Dinner Menu

Jumbo shrimp, oysters on the half clams, calamari salad

$75

$135

6 for $20

12 for $40

Cocktail sauce

$22

Cocktail sauce

$21

$16

Buffalo style $18

Sautéed spinach, bacon, panko

$18

Pan-seared, remoulade sauce

$18

Butter, white wine, parsley

$16

Chef’s choice of Italian meats, cheeses, olives, nuts, and other accompaniments

$32

Slow braised, red wine sauce

$15

Prime beef, capers, shallots, dijon mustard, tabasco sauce, Worcestershire sauce

$22

Oregano, lemon, white wine

$18

Tomato sauce and fresh mozzarella

$15

$13

$10

$7

Mixed greens, tomatoes, cucumbers, olives, pepperoncinis, garbanzo beans, roasted red peppers, Italian meats, provolone, Italian tuna, red wine vinaigrette

$18

Cooked calamari, celery, carrots, herbs, olive oil vinaigrette, served cold over greens

$18

Bacon, tomatoes, shredded carrot, cucumber, red onion, hard-boiled egg, blue cheese dressing balsamic reduction

$14

Romaine, croutons, parmesan crisp

$14

Mixed greens, tomatoes, cucumbers, olives, shredded carrots, onions

$14

Grilled Chicken $8

Steak $12

Sautéed Shrimp $10

Pan-Seared Salmon $15

Ahi Tuna $12

Shaved prime beef, American cheese, caramelized onions, French batard

$26

Homemade sausage, provolone, peppers & onions, fennel, red sauce

$18

Fresh ground prime beef (made in-house), American cheese, tomato, lettuce, red onion, aioli sauce

$19

American cheese, tomato, lettuce, red onion, aioli sauce

$16